{"id":1452,"date":"2013-07-03T12:02:33","date_gmt":"2013-07-03T11:02:33","guid":{"rendered":"http:\/\/blog.webtenerife.co.uk\/?p=1452"},"modified":"2013-07-29T20:50:36","modified_gmt":"2013-07-29T19:50:36","slug":"tenerife-hotel-anthelia-restaurant-barbacoa-summer-2013-menu","status":"publish","type":"post","link":"https:\/\/www.webtenerife.co.uk\/blog\/2013\/07\/tenerife-hotel-anthelia-restaurant-barbacoa-summer-2013-menu\/","title":{"rendered":"Tenerife Hotel Anthelia &#8211; Restaurant Barbacoa summer 2013 menu"},"content":{"rendered":"<p>Booking Costa Adeje <a title=\"Tenerife Hotel Anthelia\" href=\"http:\/\/www.webtenerife.co.uk\/accommodation\/hotels\/hotel+iberostar+gran+hotel+anthelia.htm\" target=\"_blank\">Hotel Iberostar Anthelia <\/a>is, undoubtedly, a\u00a0wise choice, especially if you are a good \u00a0gastronomy lover.<\/p>\n<p>During my stay I booked a fantastic suite and\u00a0went on half board basis to enjoy \u00a0a &#8211; la-carte-menu at <a title=\"Restaurant Hotel Anthelia\" href=\"http:\/\/www.iberostar.com\/en\/hotels\/tenerife\/iberostar-anthelia\/eat-relax-enjoy\" target=\"_blank\">Restaurant Barbacoa at Hotel Anthelia<\/a>.<\/p>\n<p>Four friends meeting for lunch, two of us particularlly demanding, I have to confess I\u00a0was one of them, as\u00a0we made lots of questions and requested changes in the dishes.<\/p>\n<p>Let me know share our <strong>summer menu at Barbacoa Restaurant at Hotel Anthelia<\/strong>!<\/p>\n<h2 style=\"text-align: center;\"><strong>Starters Restaurant Hotel Anthelia<\/strong><\/h2>\n<ul>\n<li>Jam\u00f3n serrano croquettes. Soft and creamy.<\/li>\n<li>Marinated salmon tartar\u00a0with guacamole and caviar vinaigrette\u00a0with rocket topping.<\/li>\n<li>Guacamole and smoked salmon on smal toast over fine creamy cheese<\/li>\n<\/ul>\n<figure id=\"attachment_1453\" aria-describedby=\"caption-attachment-1453\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/starter-restaurant-Hotel-Anthelia.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1453\" alt=\"starter-restaurant-Hotel Anthelia\" src=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/starter-restaurant-Hotel-Anthelia.jpg\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/starter-restaurant-Hotel-Anthelia.jpg 640w, https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/starter-restaurant-Hotel-Anthelia-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1453\" class=\"wp-caption-text\">Starters &#8211; Restaurant Hotel Anthelia<\/figcaption><\/figure>\n<h2 style=\"text-align: center;\"><strong>Main Courses<\/strong><\/h2>\n<ul>\n<li>Hake fillet\u00a0with vegetables. Gorgeous smoked taste after roasting the skin.<\/li>\n<li>Salmorejo<\/li>\n<\/ul>\n<figure id=\"attachment_1454\" aria-describedby=\"caption-attachment-1454\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/salmorejo.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1454\" alt=\"Salmorejo\" src=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/salmorejo.jpg\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/salmorejo.jpg 640w, https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/salmorejo-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1454\" class=\"wp-caption-text\">Salmorejo<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<ul>\n<li>Beef sirloin \u00a0sliced with guacamole and french fries as my friend requested<\/li>\n<\/ul>\n<figure id=\"attachment_1455\" aria-describedby=\"caption-attachment-1455\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/sirloin-steak-Hotel-Anthelia.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1455\" alt=\"sirloin-steak-Hotel-Anthelia\" src=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/sirloin-steak-Hotel-Anthelia.jpg\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/sirloin-steak-Hotel-Anthelia.jpg 640w, https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/sirloin-steak-Hotel-Anthelia-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1455\" class=\"wp-caption-text\">Meat dish &#8211; Restaurant Barbacoa<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<ul>\n<li>Red Tuna with chutney. My choice, exceptional I&#8217;m so happy to say.<\/li>\n<\/ul>\n<figure id=\"attachment_1456\" aria-describedby=\"caption-attachment-1456\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/tuna-menu-restaurant-hotel-anthelia.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1456\" alt=\"tuna-menu-restaurant-hotel-anthelia\" src=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/tuna-menu-restaurant-hotel-anthelia.jpg\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/tuna-menu-restaurant-hotel-anthelia.jpg 640w, https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/tuna-menu-restaurant-hotel-anthelia-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1456\" class=\"wp-caption-text\">Fish dish &#8211; Hotel Anthelia<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p>Mario, never lost his smile\u00a0while I asked a thousand questions and my friend requested changes. It\u00a0was a great lunch and very funny.<\/p>\n<h2 style=\"text-align: center;\"><strong>Desserts Hotel Anthelia<\/strong><\/h2>\n<ul>\n<li>white chocolate soup\u00a0with mandarin sorbet\u00a0with drops of liquorice oil. I adored it. Chocolate tasted chocotale not milky taste at all, and the liquorice oil\u00a0was an amazing surprise for me.<\/li>\n<\/ul>\n<figure id=\"attachment_1457\" aria-describedby=\"caption-attachment-1457\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/dessert-menu-restaurant-hotel-Antelia.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1457\" alt=\"dessert-menu-restaurant-hotel-Antelia\" src=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/dessert-menu-restaurant-hotel-Antelia.jpg\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/dessert-menu-restaurant-hotel-Antelia.jpg 640w, https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/dessert-menu-restaurant-hotel-Antelia-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1457\" class=\"wp-caption-text\">Dessert &#8211; Hotel Anthelia<\/figcaption><\/figure>\n<ul>\n<li>Cuban Chocolate brownie\u00a0with milk caramel and tiny nuts.<\/li>\n<\/ul>\n<p>These\u00a0was not the end. Lorenzo offered us a great digestive shot as you can see before enjoying a pleasant siesta.<\/p>\n<p><a href=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/shot-Iberostar-Anthelia.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1458\" alt=\"shot-Iberostar-Anthelia\" src=\"http:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/shot-Iberostar-Anthelia.jpg\" width=\"480\" height=\"640\" srcset=\"https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/shot-Iberostar-Anthelia.jpg 480w, https:\/\/www.webtenerife.co.uk\/blog\/wp-content\/uploads\/2013\/07\/shot-Iberostar-Anthelia-225x300.jpg 225w\" sizes=\"auto, (max-width: 480px) 100vw, 480px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Booking Costa Adeje Hotel Iberostar Anthelia is, undoubtedly, a\u00a0wise choice, especially if you are a good \u00a0gastronomy lover. During my stay I booked a fantastic suite and\u00a0went on half board basis to enjoy \u00a0a &#8211; la-carte-menu at Restaurant Barbacoa at Hotel Anthelia. Four friends meeting for lunch, two of us [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[57],"tags":[],"class_list":["post-1452","post","type-post","status-publish","format-standard","hentry","category-gastronomy"],"_links":{"self":[{"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/posts\/1452","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=1452"}],"version-history":[{"count":3,"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/posts\/1452\/revisions"}],"predecessor-version":[{"id":1549,"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/posts\/1452\/revisions\/1549"}],"wp:attachment":[{"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=1452"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=1452"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.webtenerife.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=1452"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}