The town of Adeje hosts a range of fine dining activities throughout November. Local products such as gofio, honey, cheese and wines will be used to make original and unique haute cuisine recipes. There will also be a series of events combining, among other activities, gastronomy for all ages, arts and crafts, creativity, cocktail-making and visits to specialised centres.
- When: from 4 November to 9 December
- Where: Costa Adeje
- More information: www.adeje.es