5. Implement a more sustainable catering

    There are many ways of making catering more sustainable. A few suggestions below:
  • a.If possible, hire a food service company that is close to the location.
  • b.If the location is in the countryside, encourage hiring a catering service that buys local and seasonal products, cuts down meat dishes and uses plates and cutlery which are either biodegradable or reusable, avoiding disposable resources.
  • c.Encourage using fair-trade coffee.
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