Until the end of July 2013 there is a great Tapas route going on in Santa Cruz de Tenerife called Soho Tapas Route. Tasca El Callejón is taking part in this gastro challenge with a great tapa and I also got the full recipe by Chef Sebastián Morales, “Chano”, so let’s […]
It’s a bit hot in Santa Cruz de Tenerife, we are at summer time and I feel thirsty. Quick look at the time in my mobile and , oh yeah! Cocktail o’clock! Perfect time to go to Tasca el Callejón for a cold Tinto de verano. This time I also took […]
Booking Costa Adeje Hotel Iberostar Anthelia is, undoubtedly, a wise choice, especially if you are a good gastronomy lover. During my stay I booked a fantastic suite and went on half board basis to enjoy a – la-carte-menu at Restaurant Barbacoa at Hotel Anthelia. Four friends meeting for lunch, two of us […]
Plenty of great reasons to go to Buenavista, but right now in June we can add two more to your list. Believe me, it’d be a sin not missing Buenavista this month. Buenavista has more than everything: breathtaking landscapes, hikking routes, golf course and relax. It has that much that […]
From Restaurant La Cúpula at Hotel Jardines de Nivaria we have just received the new menu for summer 2013. The great Chef Ruben Cabrera, who has also worked with Arzak and Mugaritz, between others, is in charge of La Cupula’s kitchen from 2007 that has been lately awarded with ” The best Hotel Restaurant” in the […]
Gastronomy is always a fantastic excuse that can take us to discover wonderful places that we had not planned in our holidays spending and, then, we promise to return. Arico, in the South of Tenerife, is one of those peaceful and quiet places where the concept of rush does […]
If you are looking for a cool and casual atmosphere but with good taste, if you like good food and local products but with the personality of a chef. Look no further. Your restaurant in Puerto de la Cruz is called BLANCO BAR Restaurant. A young team , but well prepared […]
In the highest village in Spain, Vilaflor,apart from its known charms, a gastronomic event with potaoes as main ingredient and also the chance to learn more about Tenerife’s traditions as the preparation of charcoal kilns. Within the gastronomical program in Vilaflor, from April 29th to May 19th, 2013, has […]
Selected or exclusive products,a paradise for good food, for good food lovers, demanding hosts, for anyone who appreciates what is unique. If you are looking for traditional flavors, good wines or the latest in the cellar you have to come to Bon Vivant and meet Ana, its owner, a […]